Envelope Punch Board Hot Cocoa Box

Festive Flurry Hot Cocoa Box

I created this fun little project for my club members to make this month.  The box is made with the Envelope Punch Board.  I followed the measurements for a 3-1/2″ x 4-1/2″ card.  I started scoring just as the instructions say at 3″, but then added a second score line at 3-1/2″.  Then, I just repeated the steps, lining up the score guide at each of the 2 score lines on each side and then punching and scoring.  I then cut off the top flap and cut out the notches at each of the remaining two corners.

Supplies Used:

  • Stamps:  Festive Flurry, Pennant Parade
  • Ink:  Coastal Cabana, Island Indigo
  • Paper:  Pool Party, Whisper White, Winter Frost dsp, Silver Glimmer Paper
  • Punches:  Ticket Duo
  • Big Shot:  Festive Flurry Framelits
  • Accessories & Tools:  Envelope Punch Board, 1/8″ Silver Ribbon, Large Rhinestone Basic Jewels, Sticky Strip

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2 Responses to Envelope Punch Board Hot Cocoa Box

  1. LOVE it!! SO goin’ to case it!! 🙂

  2. Very cute! I still don’t have that punchboard thing. I need to put that on my Christmas list.

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